A Georgia native, Jeremy attended Florida State University before moving to the Napa Valley in 2007 for an internship at his uncle’s winery in Rutherford. He would soon hone his winemaking acumen through positions at Luna, Chappellet, and Duckhorn while also crafting 90-point wines under his previous label, J.R. Carter Wine Cellars. Having made wine in Napa, Sonoma, and New Zealand, the opportunity to work with fruit from Shifflett Ranch and create a brand of distinction was an opportunity he had always dreamed of. Jeremy lives in St. Helena and in his spare time, he enjoys live music, college football, and fly-fishing.
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